Tea Time Indulgence at Living Room @ Macalister Mansion Penang
BY CK Lam Living Room is a great place to indulge for afternoon tea. Located on the ground floor of Macalister Mansion, this all-day dining space with a colourful theme provides a wonderful setting...
View ArticleTravel for Food in Kuala Lumpur 2013 – Part 1
BY CK Lam Our trips to Kuala Lumpur had us visiting many places, savoring the city’s food and staying at Aloft Kuala Lumpur Sentral. Recommended by friends Alison and Narelle, the hotel with a casual,...
View ArticleTravel for Food in Kuala Lumpur 2013 – Part 2
BY CK Lam Traveling is also part of discovering new eating places. This second part of my Kuala Lumpur food article continues with many more interesting dining places. It is an absolutely great meaty...
View ArticleA Taste of Fusion @Asiatique Kitchen & Lounge, Penang
BY CK Lam Our eyes were drawn to the newly opened Asiatique Kitchen & Lounge in Tanjung Tokong, Penang. The kitchen helmed by young Aldrien Moh offers Modern Australian cooking, with food prepared...
View ArticleA Spread of Jawi Peranakan Delights at Jawi House Cafe Gallery
BY CK Lam The Jawi House Cafe Gallery, offers an eclectic Jawi Peranakan (Straits Muslim) interior with a comfortable atmosphere to entertain friends and family. Located on Armenian Street in the...
View ArticleNona Bali Restaurant – Balinese Dining Experience in Penang
BY CK Lam Diners will be pleased with the opening of Nona Bali Restaurant at Promenade 28, in Sungai Pinang, Penang. Owned by partners Peter Tait and I Made Sudiarta, Nona Bali is the place for...
View ArticleMy Article, Penang’s Top10 Eating Experiences in Hong Kong Express’s Inflight...
BY CK Lam It is always nice to see my work in print. This time around my article was published in the Hong Kong Express’s airline UO Magazine, which covers lifestyle topics – travel, leisure, shopping,...
View ArticleCK Lam featured in Essenze Magazine
BY CK Lam Essenze Magazine is a prestigious magazine featuring a vibrant mix of fashion, people, luxury, and many more. An article on Maple Palace Restaurant in Penang appeared in Vol. 34-14 and I had...
View ArticleExperience Moroccan and Mediterranean Food at Al Medina in Penang
BY CK Lam It is always interesting to taste something new, especially with great company Together with a group of friends, we had a meal of rich flavours, aromas and colours of Moroccan and...
View ArticleLeeuwin Estate Winery, Margaret River Australian Wine Dinner at Tiffins
BY CK Lam The recent Leeuwin Estate Wine Dinner hosted by Asiaeuro Wines & Spirits Sdn Bhd in Tiffins at Parkroyal Penang Resort was a great way to experience Leeuwin’s wine. The wines which...
View ArticleLotus Root and Fresh Fruit Creations @Sesame & Soy, G Hotel
BY CK Lam Diners visiting Sesame & Soy at G-Hotel, Penang will find solace in the unique dishes crafted by chef de cuisine Chiam Choon Heng. This award winning Pan Asian restaurant offers a variety...
View ArticleDine Within the Historic Loke Thye Kee in Penang
BY CK Lam Built in 1929, Loke Thye Kee Restaurant down on Burma Road, Penang boasted a ship design in memory of its original waterfront location in Weld Quay. During its heyday, the restaurant was...
View ArticleMiam Miam Penang at Gurney Paragon Mall Launches New Menu
BY CK Lam Miam Miam Penang, the French cum Japanese Restaurant, located in Gurney Paragon Mall, has launched its new menu. The menu with its fresh appearance is broader, and includes selections of Miam...
View ArticleAssam Belai Restaurant @Nagore Road, Penang
BY CK Lam You probably have not heard about Asam Belai. Not only it is the name of a dish but also the name of a restaurant located in Nagore Road, Penang. Managed by Vivian Lim (4th generation), the...
View ArticlePerth – Brunch at The Mantle, Fremantle
BY CK Lam My six-day five-night Perth trip in September 2015 sponsored by Tourism Western Australia and organized by Foodsion 食尚 truly allows me to discover more of the city. My series about Perth will...
View ArticleTeochew Cuisine @Goh Swee Kee, Penang
BY CK Lam In Penang, one particular cuisine that has stood the test of time is Teochew cuisine. There are several places offering the cuisine and one recommended place would be Goh Swee Kee. Having...
View ArticleBuffet Dinner @59 Sixty, Komtar, Penang
BY CK Lam I guess many would have heard of 59 Sixty Dining Room & Lounge. Located in Penang’s iconic Komtar tower (Kompleks Tun Abdul Razak), the place have been converted into a casual...
View ArticlePenang’s Cafes & Restaurants – Christmas and New Year Menus
BY CK Lam The month of December brings a slew of holiday dining with plenty of hearty Christmas and New Year feasts and festive sweets. Give yourself the gift of not cooking and check out the list of...
View ArticleThe O’lives Restaurant, Pulau Tikus, Penang
BY CK Lam Some soul-satisfying dishes can now be found at The O’lives Restaurant, occupying a double storey shophouse in the neighborhood of Pulau Tikus, Penang. The kitchen is now headed by food...
View ArticleUp And Above European Cuisine @Pulau Tikus, Penang
BY CK Lam Penang is in for a treat with the opening of the Up And Above European Cuisine. Housed in a double storey shop house along Cantonment Road in Pulau Tikus, the semi-fine yet affordable place...
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